Mid-summer Magic | 50g

summer asks us to lighten, refresh, and embrace joy. Mid-summer Magic is a vibrant blend of Pu’erh red tea and Sencha green tea, brightened with kiwi, strawberry, hibiscus, apple, and rose hip. Together they create a cup that is fruity, refreshing, and just a little bit enchanting.

Pu’erh, the famed aged tea of Yunnan, has long been treasured for its grounding and cleansing qualities, while green tea brings gentle vitality and focus. Hibiscus and rose hip add a tangy lift, traditionally sipped for their vitamin-rich brightness, while kiwi, strawberry, and apple carry the sweetness of summer orchards.

Steep 2–3 grams in 200ml of water at 90–95°C for 4–5 minutes. The result is a ruby-red infusion — tart, fruity, and full of life. Delicious hot, but also wonderful poured over ice as a cooling midsummer ritual.

This is more than a tea. It is a celebration of balance, brightness, and the magic of summer in full bloom.

Whisper as you sip: “With each sip, I soften. With each breath, I return.”